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KMID : 0123420130180050442
Korean Journal of Community Nutrition
2013 Volume.18 No. 5 p.442 ~ p.456
A Study on Dietary Habits, Body Satisfaction and Nutritional Knowledge by Body Image of Middle School Girl Students in Chungbuk Area
Yeon Jee-Young

Shin Ki-Yong
Lee Soon-Kyu
Lee Hye-Young
Kang Baeg-Won
Park Hye-Kyung
Abstract
This study was performed to investigate the dietary habits, body satisfaction and nutritional knowledge according to body image of middle school girl students (n = 284). The subjects were classified as lean, normal and fat groups according to body image. The weight, body mass index (BMI) and the score of body image were significantly higher in the students who recognized their body image as ¡¯fat¡¯. The satisfaction of present body image was significantly lower in students who recognized their body image as ¡¯lean¡¯. The interest in weight control and experience of weight control were significantly higher in students who recognized their body image as ¡¯fat¡¯. The necessity of nutrition education was higher in all groups (lean 67.2%, normal 59.0% and fat 52.8%). The products used to feel sweetened were sweetened ice (68.7%), processed milk (68.3%), confectionery (62.3%), carbonated beverage (55.3%), fermented milk (38.0%) and none (6.0%). The frequency of consumption of fruit juices and fried food was significantly higher in ¡¯normal¡¯ compared to ¡¯fat¡¯. There was no significant difference in the frequency of consumption of snack and nutritional knowledge among the three groups. In the multiple regression analysis, the score of body image was negatively associated with the frequency of snack consumption in the ¡¯lean¡¯. The score of body image was positively associated with identification of nutrition labels and an interest in weight control but was negatively associated with satisfaction of present body image in the ¡¯fat¡¯. Based on these results, we conclude that, the middle school girl students need correct recognition of body image and continuous and practical nutrition education in order to maintain healthy dietary habits.
KEYWORD
dietary habits, body satisfaction, nutritional knowledge, body image, middle school girl students
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